CE001 was inspired by the complexity of Campari as an aperitif. The cocktail was created using an old technique called the “Clarified Milk Punch,” which dates back to the 1600s. This involves combining milk with citrus and other acidic components. The milk then curdles up, trapping the impurities, which renders a clear and smooth beverage.

Enjoy CE001 on the rocks for pronounced notes of grapefruit zest and orange acidity. Alternatively, it may be enjoyed with soda water for a more refreshing take, with notes of sparkling white wine and lemon acidity.

Volume
350mL

ABV
13.12%

Ingredients
Campari, Sake, Grapefruit Shrub (Grapefruit Juice, Apple Cider Vinegar, Sugar), Lemon Juice, Lavender Bitters, 20% Salt Solution, Simple Syrup, Milk*

Allergens
Alcohol, Lactose*

Aroma
Lavender, Grapefruit Shrub

Tasting Notes
Grapefruit, Lavender, White Wine

Serving Suggestion

On The Rocks: Pour approximately 3.5 oz. of the cocktail into a Rocks Glass over ice. (Notes: Grapefruit Zest, Orange Acidity)

Alternative Method: Pour 3 oz. of the cocktail into a Collins Glass with ice. Top with soda water in a 1:1 ratio (Cocktail : Soda Water). Stir 1–2 times to incorporate. (Notes: Sparkling White Wine, Lemon Acidity)

Garnish
Grapefruit Peel, Lemon Peel, or a Dehydrated Grapefruit Wheel

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